Food Heroes - Cook & Eat Sessions - Spring Programme announced...

Myatt’s Fields Park
Cook and Eat Food Heroes Programme
 
Saturdays 10.30-1pm in the park depot kitchen (by the greenhouses)
 
All sessions are free to attend and suitable for all levels of cooking ability.
Children over 7 yrs old are welcome to attend with a supervising adult.
 
These sessions offer a chance for local people to teach each other about the food they love to cook and eat, every week is different so come along and join in!
 
 
 
14th January                 Homemade pasta and pesto
 
21st January                 Vegetable Lasagne
 
28th January                 Burns night lunch
 
4th February                 Sri Lankan chicken curry
 
11th February               Bread making
 
18th February               Young Food Heroes half term café (more details soon)
 
25th February               t.b.c
 
3rd March                     Caribbean curry with rice and peas
 
10th March                   Paella
 
17th March                   Gnocchi
 
24th March                   Pie making
 
31st March                   Passover feast
 
 
For more information about these sessions or if you would like to know more about how to lead one in the future please contact Myatt’s Fields Food Manager rebeccamaddox@myattsfieldspark.info